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Saturday, July 28, 2012

How to Make Cake Brownies



Chocolate Ingredients Dough:

100 g butter
100 g good-quality cocoa powder
200 g sugar
1/2 tsp vanilla powder
2 eggs, beaten

Sieve is used as a way to bake brownies for:



75 g flour
1/2 tsp baking powder
1/4 tsp salt

Dough for Cheese:

150 g cream cheese / cream cheese
3 tablespoons butter, beat until smooth
3 tablespoons granulated sugar
2 chicken eggs
1/4 tsp vanilla powder
4 tablespoons flour

How to Make brownies:

Prepare a square baking pan 20 × 20 × 4 cm. Semir margarine and sprinkle a little flour.
Chocolate dough: Mix butter and cocoa powder.
Then Jerangkan over low heat until melted. Lift.
Add sugar and vanilla and stir well.
Add eggs and stir well.
Enter the flour mixture and stir well. Set aside.
Cheese Dough: Beat cream cheese until smooth.
Add butter, sugar, eggs and vanilla with a beat well.
Add flour and stir well.
Completion How to Make brownies: Place 1 tablespoon full of chocolate batter in the bottom of the pan. Put on side 1 tablespoon cheese mixture. Work on alternately until the dough runs out and the pan covered with dough.
With a knife or fork to make a zigzag motion until dough is formed on a marble pattern.
Bake in hot oven 180 C sub 45 minutes until cake is cooked.
How to Create finally over brownies
Remove and let cool. Cut into wedges and serve.

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